Care Instructions

Our products are
100% natural +
100% food safe


Hardwoods include:
Cherry
Maple
Padauk
Purpleheart
Sapele
Walnut
Yellowheart

 

General Care Info

Our products are of high-quality hardwood providing functionality and style.Our products are handmade and use food-safe conditioners and waterproof glue.Our cutting boards and serving boards are edge or faced grained boards are reversible, with ample workspace and ease of storage. With proper care and conditioning, these boards offer durability for everyday use.
DirectionsAfter use, hand-wash the board using a mild dish detergent, gently dry, then allow to fully air dry.Wooden boards will require conditioning at least once a month, or more often, dependent on use.DO NOT PUT IN THE DISHWASHER.DO NOT SOAK IN WATER. Remember that proper maintenance not only enhances the beauty of your board but also extends its lifespan. Embrace the natural variations in the wood grain, as each piece tells its own unique story. Store your board in a cool, dry place away from direct sunlight to prevent any warping or fading. Treat your SJM Wood Work products with care, and they will reward you with years of reliable service in your kitchen.
Hardwood boards require frequent oiling to maintain the quality and integrity of their surfaces.If not maintained, there is risk of warping and splitting.

DO NOT USE: olive, vegetable, or other food-based oils to condition wood as they can harbor bacteria and can go rancid over time.

Mineral oil should be food-grade and safe for use. Butcher block conditioner can also be used to condition the board.